Venchi Opens Seventh Chocogelateria In NYC — And Its Largest Store In Manhattan — On Seventh Avenue At 53rd Street

Experience A Daily Delight Of Premium-Quality, Authentic Italian Chocolate And Gelato At This Stunning New Store

NEW YORK, NY (July 9, 2024)Venchi, the renowned Italian chocolate and gelato maker — which many people know from trips to Italy — has opened its seventh Chocogelateria in Manhattan and its largest store in New York City to date at 1,900 square feet, on the northeast corner of 53rd Street and Seventh Avenue.

For those who appreciate a truly luxurious shopping experience, Venchi's gorgeous Chocogelateria is second to none. Learn all about Venchi's iconic chocolates and gelato from the knowledgeable sales associates who are on hand to introduce each chocolate and gelato flavor to help visitors discover a new personal favorite.

The new store features a specialty novelty offering and market exclusive selection of Brutto & Buono unwrapped chocolates. The Brutto & Buono is a timeless classic in Piedmont tradition, owing its taste to its texture and simple ingredients featuring cocoa and hazelnuts. Featured flavors include caramel with crunchy salted almonds, 60% dark chocolate with candied orange, dark chocolate with almonds, and white chocolate with salted nuts.

From the large displays of chocolate bars and Chocoviar wall, to the tables overflowing with Venchi’s beautiful gift boxes, as well as the mouthwatering gelato bar, Venchi’s arrival to share Italian Allegria (joy and happiness) is great news for New York foodies. All Venchi products feature premium, high-quality ingredients like Piedmont Hazelnut, Green Pistachio, almond, and certified cocoa, and are natural with no coloring agents, preservatives, or palm oils. Venchi chocolates contain noble fats such as olive oil and cocoa butter, are gluten-free, and some are vegan friendly as well; therefore Venchi supports wellbeing and a balanced lifestyle where chocolate can be a daily delight.

Venchi chocolates — all crafted in Italy — include the popular Chocoviar, Gianduiotti, Cremini, and many other products which are all on display in the stunning boutique. Customers can make a Venchi Mix to create their own chocolate assortment from more than 50 different varieties. Venchi also has a selection of attractive boxed chocolates which are the perfect present for every gift-giving occasion. ​

For those who may have taken a trip to Italy and first experienced Venchi gelato abroad, the new Chocogelateria offers a creative and unique gourmet gelato tasting experience. The gelato is made fresh daily in the store using only the finest genuine and natural ingredients, and crafted following traditional Italian recipes. Gelato — there are 24 flavors available daily — can be enjoyed in a cup or gourmet cone which features a rim of Venchi’s hazelnut and chocolate spread dipped in your choice of grains. The gelato can also be blended into a signature Gelatoshake.

Other products available at the Chocogelateria include authentic Italian coffees, hot chocolate, and crepes made with Venchi’s rich and wonderful Piedmont hazelnut and chocolate spread dispensed from a chocolate fountain.

 

Note to Editors: High-resolution photos of the new Chocogelateria can be downloaded HERE.

 

ABOUT VENCHI

Venchi Italian Chocolate is on a mission to bring the flavor of the Italian Allegria (joy and happiness) to the world. Venchi creates everyday unforgettable moments of sharing and celebration. With 145 years of expertise in chocolate making, Venchi's history dates back to 1878 when Silviano Venchi, a 20-year-old from Turin who loved chocolate spent his life savings on two bronze cauldrons to experiment with chocolate.

Today, Silviano Venchi's passion, meticulous care and courage to experiment remain. Venchi's values include "Verissimo" (Heritage) - from Piedmont where the art of chocolate is part of the company's DNA. "Allegrissimo" (Allegria) - living the Italian Way. And "Buonissimo" (Balance) - featuring 100% wholesome raw materials, less sugar, and no artificial ingredients. The brand is known for its imaginatively named chocolates: Chocoviar, Gianduiotti, Cremini, bars, chocolate and hazelnut spread, and its famous authentic Italian Gelato.

Venchi is an internationally known brand with more than 350 chocolate recipes and 90 gelato flavors. It is sold in more than 70 countries and more than 180 boutiques in key cities worldwide including London, Hong Kong, Dubai, New York, Berlin, Shanghai, and Tokyo. Venchi products are available at its boutiques, via Amazon at https://www.amazon.com/venchi, and its online store at https://us.venchi.com. Venchi can be found on social media on Facebook, Instagram, Pinterest, and YouTube.

 

MEDIA CONTACT:
Jane Coloccia
JC Communications
Jane@JCCommunicationsllc.com
917-930-0062

 

 

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About Venchi

Founded in 1878 by Silviano Venchi, Venchi has become a global leader in the chocolate and gelato industry, blending Italian tradition with a strong commitment to craftsmanship and wellness. With over 145 years of history, Venchi offers more than 350 chocolate recipes and 90 gelato flavors, adhering to the highest quality standards and following the principles of the Mediterranean diet. The company focuses on improving the quality of life, social relationships, and environmental respect through its products. Supported by over 1,600 employees, Venchi operates more than 180 stores in over 70 countries, with its headquarters in Milan, its production plant in Cuneo, and four regional offices in Hong Kong, Shanghai, New York, and Beijing.

Venchi products are available at its boutiques, via Amazon at https://www.amazon.com/venchi, and its online store at https://us.venchi.com. Venchi can be found on social media on Facebook, Instagram, Pinterest, and YouTube.